by Coffee Cheese Catering | Sep 25, 2020
Organic Ginger & Turmeric Tea is a potent blend of two powerhouse roots that are sure to become a staple in your tea cabinet. Apple, beetroot, and lemongrass bring an extra touch of flavor to this ruby-colored brewed. Warm and soothing when brewed hot, crisp and...
by Coffee Cheese Catering | Sep 24, 2020
P’tit Basque is a 100% pure sheep’s milk cheese produced in France’s Basque region in the Pyrenees Mountains, the region that spans the border between France and Spain. Traditionally, it was handmade by shepherds from left over curds set aside...
by Coffee Cheese Catering | Sep 24, 2020
As soon as we feel the first cool breeze of early Autumn we start craving the comforting warm flavors of pumpkin spice. The best pumpkin spice coffee, regular and decaf, is on our shelf and ready to brew. When pumpkin spice is infused with the oils of coffee...
by Coffee Cheese Catering | Sep 22, 2020
Baked Brioche, Raclette, Red Currant Jam This dish is wonderful dish on a cold evening. It’s warming and perfect to enjoy with friends after you hit the slopes come winter time. It’s the simplest dish to make yet incredibly satisfying. Raclette is the cheese...
by Coffee Cheese Catering | Sep 17, 2020
MOLITERNO AL TARTUFO Moliterno al Tartufo is made from pasteurized sheep’s milk and aged for two months before being injected with ground black truffles that infuse the paste with bold, rich flavor and a striking veined appearance. The wheels are rubbed with...
